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Recipe(tried): Pear Sauce (low sugar, canning recipe) - Variation

Misc.
I used Bartlett pears and made this sauce. It is a keeper.
Very tasty.

For the spices I used:
1/8 tsp ground cloves
1/2 tsp. ground nutmeg
1/2 tsp. ground cinnamon
and it is just right for our taste.

I also added 2 Tbsps of brown sugar along with a scant 1/2 cup of honey.

Thank you for posting this recipe.
MsgID: 208452
Shared by: L H Guidolin, Ontario, Canada
Board: Canning and Preserving at Recipelink.com
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