Pineapple Chicken
3 chicken breasts, boneless, skinless
pepper
paprika
1 (20 oz) can pineapple chunks in juice, drained
2 tbsp Dijon mustard
Arrange chicken in crock pot. Sprinkle with pepper and paprika.
Mix pineapple and mustard together; pour over chicken.
Cover and cook on LOW 7 to 9 hours or on HIGH 3 to 4 hours.
Makes 6 servings
Source: Rival Crock-Pot Slow Cooker Dining Lite, May 1992
3 chicken breasts, boneless, skinless
pepper
paprika
1 (20 oz) can pineapple chunks in juice, drained
2 tbsp Dijon mustard
Arrange chicken in crock pot. Sprinkle with pepper and paprika.
Mix pineapple and mustard together; pour over chicken.
Cover and cook on LOW 7 to 9 hours or on HIGH 3 to 4 hours.
Makes 6 servings
Source: Rival Crock-Pot Slow Cooker Dining Lite, May 1992
MsgID: 3128035
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (7)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (7)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Assorted Recipes (7) |
Betsy at Recipelink.com | |
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7 | Recipe: Apple-Glazed Roast Pork (crock pot) |
Betsy at Recipelink.com | |
8 | Recipe: Pineapple Chicken (crock pot) |
Betsy at Recipelink.com |
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