RAINBOW CHOCOLATE CAKE LITE
A simple no flour recipe, low in fat and easy to make.
8 eggs, whites only, divided use
1 cup sugar
1/2 cup unsweetened cocoa powder
3 tbsp vegetable oil
1 cup chopped nuts
FOR GARNISH:
powdered sugar
strawberry slices
Preheat oven to 350 degrees F. Grease and flour a springform pan. Only a springform pan will do since you don't want to turn it over to unmold.
Whip 6 egg whites to stiff peaks. Add in sugar, cocoa powder, vegetable oil and chopped nuts.
Beat remaining 2 eggs whites to peaks and fold in. Pour into prepared pan.
Bake 35 minutes or until done. Cool and Unmold.
Garnish with powdered sugar and strawberry slices.
Servings: 8
Source: Burt Wolf's Eating Well
A simple no flour recipe, low in fat and easy to make.
8 eggs, whites only, divided use
1 cup sugar
1/2 cup unsweetened cocoa powder
3 tbsp vegetable oil
1 cup chopped nuts
FOR GARNISH:
powdered sugar
strawberry slices
Preheat oven to 350 degrees F. Grease and flour a springform pan. Only a springform pan will do since you don't want to turn it over to unmold.
Whip 6 egg whites to stiff peaks. Add in sugar, cocoa powder, vegetable oil and chopped nuts.
Beat remaining 2 eggs whites to peaks and fold in. Pour into prepared pan.
Bake 35 minutes or until done. Cool and Unmold.
Garnish with powdered sugar and strawberry slices.
Servings: 8
Source: Burt Wolf's Eating Well
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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