ISO: fast & easy croissants - Need dough recipe
Misc.Yrs ago, when cooking breakfasts for large numbers, I used a recipe several times for fast & easy croissants. Now the recipe has vanished. Can someone help with the dough recipe? Thanks!
The dough was mixed in bowl, then either rolled out or patted out into a big circle onto pizza pan. It was smeared with melted butter, then topped with whatever - jam, cinnamon, raisins, etc. A pizza cutter quickly cut the dough into pie-shaped wedges. Each triangle was rolled up, curved slightly, and placed onto a baking pan.
The dough was mixed in bowl, then either rolled out or patted out into a big circle onto pizza pan. It was smeared with melted butter, then topped with whatever - jam, cinnamon, raisins, etc. A pizza cutter quickly cut the dough into pie-shaped wedges. Each triangle was rolled up, curved slightly, and placed onto a baking pan.
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| Reviews and Replies: | |
| 1 | ISO: fast & easy croissants - Need dough recipe |
| Clem | |
| 2 | Recipe: Easy Crescent Rolls (2) |
| Betsy at Recipelink.com | |
| 3 | Recipe: Buttermilk Crescent Rolls |
| Betsy at Recipelink.com | |
| 4 | Recipe: Easy Croissants with Chocolate or Apple-Almond Filling |
| Betsy at Recipelink.com | |
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