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ISO: freezing sauces

Misc.
Why when you freeze sauces (tomato) don't you have to worry about acidity problems like you do with salsas? I am new at this making & freezing tomato salsa's & tomato sauces.
MsgID: 207292
Shared by: Leana - South Dakota
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
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  Leana - South Dakota
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  Linda Lou,WA
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  Leana - South Dakota
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