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ISO: lobster bisque

Misc.
We have left over lobster shell's and some claw meat. I would like to make a lobster bisque form the remains.
MsgID: 0054182
Shared by: Jeff Decker
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: lobster bisque
  Jeff Decker
2 Recipe: Some Lobster Bisque Recipes for you
  Lori D./FL
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