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ISO: Moist Yellow Cake from scratch

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Moist Yellow/Vanilla Cake from scratch!
Sorry folks - not even Duncan Hines will do. I need a moist, made from scratch recipe. I have one, and it's "okay", but I need to add something to make it moister (more eggs, milk, butter or pudding?). I'll take suggestions or a new recipe!

MsgID: 0040786
Shared by: Tuca Ogle
Board: Cooking Club at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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