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ISO: Peach Habanero jam/jelly

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I am looking for a Habanero Peach jelly recipe that uses fresh peaches. All the recipes I have found have been for Apricots and they use either apricot nectar or dried apricots. I made up one with peaches, red bell, cider vin, sugar, liquid pectin and habanero, of course I don't think it will set.The flavor and color were incredible though. Is there a ratio of acid to fruit to pectin that might help me develope my own recipes?
MsgID: 205324
Shared by: Gretchen, Ca
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: Peach Habanero jam/jelly
  Gretchen, Ca
2 Recipe: Peach Pepper Jam ( canning recipe)
  Linda Lou,WA
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