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ISO: Spanish Rice

Misc.
I got the spanish rice recipe from the back of a package or in a magazine. It called for Rice, Beef Bullion and right before removing from the heat you topped with cheese and fresh sliced tomatoes. I can't remember any more but it was so good. Please help me.
MsgID: 0066513
Shared by: Judy
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Spanish Rice
  Judy
2 Recipe: Spanish Rice
  Dianne, CA
3 Recipe(tried): Spanish Rice
  Chef John Guinivere Las Vegas
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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