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ISO: To Robyn Patterson re: Chinese Stew

Misc.
Hi Robyn,

The Chinese stew recipes that I posted are directly from a Chinese cook. (The commentary in with the recipes are not me talking.)

Have you seen them??? Did you try any???? Were they what you were hoping for????

Waiting to hear,

Brig
MsgID: 0079154
Shared by: Brig-Ontario
In reply to: ISO: Recipe for Chinese Marinated Beef. Delic...
Board: Cooking Club at Recipelink.com
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

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