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ISO: Tomato Pickalilly

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My grandmother from Eastport, ME made a green tomato pickalilly if anyone has this recipe for canning I would be so appreciative...she passed away a year ago and no one in the family knows the recipe. It contains sugar, sliced green tomato, green peppers, garlic, mustard seeds, and onions and maybe more that I don't know. Thanks for any help!
MsgID: 202187
Shared by: Pam Tsaldaris Michigan
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: Tomato Pickalilly
  Pam Tsaldaris Michigan
2 Picallili
  Linda Lou, Washington
3 Food safe Piccalilli
  Linda Lou, WA
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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