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Misc.
Thank you so much.. this cleared up some of the confusion surrounding the mysteries of sourdough starter... and how to keep it etc... Thanks again
-Laura
MsgID: 0212383
Shared by: Laura, Oregon
In reply to: ISO: sourdough questions
Board: All Baking at Recipelink.com
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Reviews and Replies:
1
  Laura, Oregon
2
  Meg, NY
3
  Laura, Oregon
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