for janice-----
Misc.there really is no trick to pizza hut crust. we always added oil to the pan before the dough was put in and proofed(risen). baked at 450* for 12 minutes.
hope this helps,
lisann
MsgID: 0035450
Shared by: lisann
In reply to: Message for Joyce........
Board: Cooking Club at Recipelink.com
Shared by: lisann
In reply to: Message for Joyce........
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Pizza Hut Cheese Bread Sticks |
Joyce | |
2 | Recipe: pizza hut cheese bread sticks |
lisann | |
3 | Thank You: Thanks |
Joyce | |
4 | Message for Joyce........ |
Janice, Australia | |
5 | for janice----- |
lisann |
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