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Hi Lee...

Misc.
the long side of the rectangle is in front of you, then you fold to the left.

I found it hard to envision before I did it, but once you dig in, it's easy and effective.

Cheers!

Carolyn!
MsgID: 0218683
Shared by: Carolyn, Vancouver
In reply to: ISO: Phyllo dough - Flag method question
Board: All Baking at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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