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Idea for John

Misc.
Hi John,
I believe what you are talking about are Fried ravioli. I believe you can take any pre-made ravioli and coat in an egg batter and then place in a seasoned bread crumb mixture and then fry in oil.

Hope this helps!
SC
MsgID: 0056276
Shared by: SC,FL
In reply to: ISO: Ravioli in batter can you help ?
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Ravioli in batter can you help ?
  John Jordan, Ireland
2 Idea for John
  SC,FL
3 Recipe: Toasted ravioli
  Janet/MO
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