ADVERTISEMENT
- Real Recipes from Real People -

Ideas for a casual wedding on a budget - Save money on the cake!!

Misc.
One of the biggest expenses at a wedding reception is the cake. You can make your own so easily and in no time at all. If you are interested let me know and I will post you directions and recipes for doing it yourself. You can go to www.customcakes4less.com and if you like a specific one there, I can tell you step by step how to do those too! Best of luck to you and your daughter!

  • Read Replies (4)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Kidney Bean Salad/Relish Like White Fence Farm - Tips
  • This is close to the recipe, except I would use white vinegar instead of red wine vinegar. Also, they do not put celery in theirs, I don't think. It's mostly just beans, pickles (minced dill pickles), vinegar and mayo,...
  • Reverse Nanaimo Bars
  • REVERSE NANAIMO BARS CRUST: 1 oz. white chocolate (Bakers 1 square) 1/4 cup butter 1 egg beaten (or pasteurized egg replacement to equal 1 egg) 1/2 cup unsweetened coconut 1 1/2 cup graham...
  • Roasted Olives (Barcelona Wine Bar and Restaurants)
  • ROASTED OLIVES 1 red bell pepper 1 tablespoon olive oil 4 cups assorted olives with pits (such as Kalamata, Nicoise, Arbequina, Cerignola, picholine and oil-cured black olives), drained and patted dry 7 sprigs fresh t...
  • Christmas Cookies 2009 (6 recipes and photos)
  • Here are the recipes for this years Christmas Cookies. I gave away platters to friends and neighbors. Ours of course are on a cake plate with a cover! I made: Tennessee Butter Cookies filled with...
ADVERTISEMENT
  • Simple Sour Cream Spice Cake (9-inch square)
  • SIMPLE SOUR CREAM SPICE CAKE "A satisfying cake that has a lovely flavor and texture." 8 tablespoons unsalted butter, at room temperature 1 cup packed light brown sugar 2 large eggs 1 teaspoon baking powder 1/2 teasp...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Ideas for a casual wedding on a budget - Save money on the cake!!
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!