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I'm gonna try this Kris!!

Misc.

This sounds wonderful!!!. I've never thought of using the smoke and
brown sugar!!!. I use london broil, it's just as tender, but much cheaper!


MsgID: 201202
Shared by: Jill in FL
In reply to: Recipe(tried): My husbands Jerky
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: First time beef jerky
  Vicky
2 Recipe(tried): My husbands Jerky
  Kris
3 I'm gonna try this Kris!!
  Jill in FL
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