re: 1930's cake recipe - Here is good news for you.
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KATHERINE:
Good Morning to you. Is this the recipe you need:
Watkins Plain Butter Cake (click here)
I hope I was able to help you today young lady.
~Chef Dunask.
Good Morning to you. Is this the recipe you need:
Watkins Plain Butter Cake (click here)
I hope I was able to help you today young lady.
~Chef Dunask.
MsgID: 015479
Shared by: CASS - LAS VEGAS
In reply to: ISO: 1930's cake recipe
Board: Vintage Recipes at Recipelink.com
Shared by: CASS - LAS VEGAS
In reply to: ISO: 1930's cake recipe
Board: Vintage Recipes at Recipelink.com
- Read Replies (13)
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| Reviews and Replies: | |
| 1 | ISO: 1930's cake recipe |
| Jennifer, Knoxville, TN | |
| 2 | Recipe: 1937 Chocolate Mayonnaise Cake |
| CASS - LAS VEGAS | |
| 3 | re: 1930's cake recipes |
| Marilyn, California | |
| 4 | Recipe: Grandma's 1930's Chocolate Sour Cream Cake (repost ) |
| Kelly~WA | |
| 5 | Recipe: Queen Mary's Sponge Cake (From 1931 Joy of Cooking) |
| Kelly~WA | |
| 6 | Recipe: Hershey's Red Velvet Cake with Chocolate Sour Cream Frosting and Filling (1930s) |
| Kelly~WA | |
| 7 | Recipe: Prune Fruit Cake (from the 1930s) repost |
| Kelly~WA | |
| 8 | ISO: Dried Apple Cake |
| Alicia, Athens TN. | |
| 9 | ISO: Cub Scout Cake Request (re: 1930's cake recipes) |
| Katherine, Texas | |
| 10 | re: 1930's cake recipe - Here is good news for you. |
| CASS - LAS VEGAS | |
| 11 | ISO: 1930's cake recipies wanted please! |
| Daisy, CT | |
| 12 | ISO: Marilyn, California - Cocoa Cake with Sour Cream |
| Cappy Higgins, Baltimore, Maryland | |
| 13 | ISO: Dried Apple Cake |
| Treasa in Greenville, NC | |
| 14 | ISO: re: 1930's cake recipes - Schaum Torte |
| Annabelle | |
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Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!