ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Thank You: Velvet Turtle Green Goddess Salad Dressing

Misc.
I fondly recall enjoying this salad dressing years ago when the Velvet Turtle restaurants were still in existance. This recipe tastes exactly as I recall. Thank you, bunches. Fabulous
MsgID: 1437572
Shared by: Gary Castagnola, Downey, CA
In reply to: Recipe: Velvet Turtle's Green Goddess Dressing (...
Board: Copycat Recipe Requests at Recipelink.com
  • Read Replies (2)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Honey And Herbs Grilled Pork
  • HONEY AND HERBS GRILLED PORK 1 cup beer or ginger ale 1/2 cup honey 1/2 cup Dijon mustard 1/4 cup vegetable oil 2 Tbs. onion powder 1-1/2 tsp. dried whole rosemary 1 tsp. garlic powder 1 tsp. salt 1/4 tsp. pepper 3 lb...
  • Creamy Garlic Dressing (using mayonnaise) (blender)
  • CREAMY GARLIC DRESSING 1 1/2 cups mayonnaise 3/4 cup vegetable oil 1/4 cup vinegar 3 tablespoons chopped onion 1 1/2 teaspoons sugar 3/4 teaspoon salt 1 clove garlic, minced In a blender, combine all ingredients. Cov...
  • Grape and Blackberry Crisp
  • GRAPE AND BLACKBERRY CRISP FOR THE TOPPING: 1 /2 cup rolled oats, old-fashioned or quick oats 1 1 /4 cups flour 3 /4 cup brown sugar, packed 1 /4 teaspoon salt 1 /2 cup butter 1 teaspoon...
  • Pumpkin Pancakes with Caramel Sauce like Village Inn
  • We just went to Village Inn this evenning and I got the Pumpkin Pancakes. Oh my gosh were they good!!! I asked for the receipe and they said that when they make it it is in large quanities so they cannot give exact measu...
  • Turkey Cheese Ball (food processor)
  • TURKEY CHEESE BALL 1 1/2 cups finely chopped cooked turkey 1/4 cup walnuts, chopped 1/4 cup dry onion soup mix 1/2 teaspoon garlic powder 1/2 teaspoon tarragon 1/2 teaspoon freshly ground pepper 1/4 teaspoon thyme 8 ...
ADVERTISEMENT
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Thank You: Velvet Turtle Green Goddess Salad Dressing
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!