Seasonings and Topping Ideas (101 Burger Builders) - From: Wisconsin Beef Council

"With Tuna Pot Pie, Chicken Divan Pot Pie and Portabella Chicken Pot Pie variations" - From: The Betty Crocker Cookbook

"These versatile, multipurpose crepes, and the variations are great for savory fillings. Keep a stack on hand in the freezer. - From: Crepes by Lou Seibert Pappas

"The basic technique for fried rice is very simple - an invitation to experiment with all sorts of exotic ingredients or to stretch scanty leftovers into a fresh new meal." - From: The Rustic Table

"Asian Stir-Fry Sauce is fast, easy and flexible. It's a tangy, slightly spicy sauce that goes great over stir-fry, or as a glaze for grilled meats." - From: ACH Food Companies