"Here is my uncommon vodka version of Lemon Chicken." - From: The Vodka Cookbook

Chicken breasts with baby new potatoes, cannelloni beans in a lemon-caper wine sauce. - From: the National Chicken Council

"A "deep dish" pot pie, with the crust on top. The crust is a sheet of refrigerated crescent roll dough." - From: Fleishmann's

Using prepared pesto, crushed red pepper and lemon zest. - From: the National Chicken Council

Baked, using chicken breasts. From: Pillsbury Complete Cookbook