"These buns have been our most popular breakfast item at the bakery since the first day we opened our doors." - From: More From Magnolia

"Raspberries plus ricotta plus whole wheat flour equaled everything I wanted out of a breakfast baked good, tucked neatly into a portable shape." - From: The Smitten Kitchen Cookbook

"Light sour cream replaces vegetable oil, skim milk takes over for whole milk, and wheat germ is substituted for a portion of the flour in these moist muffins." - Kretschmer Wheat Germ

"A chocolate graham cracker crust supports a white chocolate cheesecake filling swirled with raspberry sauce." - From: Chocolate Passion

"Buttery almond and vanilla flavored cake with raspberry filling and frosting. Double delicious!" - From: Spice Islands