Recipe Collection 737 Making Stock Chicken Pastina Soup with Double Chicken Stock "The key to this soup is to make sure that it is rich and satisfying, which is accomplished by the use of a double stock." - Source: Good Stock Magic Mineral Broth (TM) (nutrient-rich vegetable stock) "Sipping this nutrient-rich stock is like giving your body an internal spa treatment. Drink it like a tea, or use it as a base for soup and rice dishes." - From: One Bite at a Time Galatoire's Crawfish Bisque and Crawfish Stock (quantity recipe) "In this version of Galatoire's crawfish bisque we have used fresh Louisiana crawfish tails..." - From: Galatoire's Cookbook Roasted Ham Bone Stock "This is an ideal way to use a leftover ham bone from a roasted ham. It can be used as the base of a sauce or gravy for pork dishes or to cook risotto. - From: Roasting Midwestern Fried Chicken and Gravy and Homemade Stock "...how do you keep the skin really, truly crisp? When I was invited to a dinner party at an Amish house twenty miles down the road, I found the answer." - From: The New Midwestern Table More Recipes For and Using Stock or Broth... Collections Home Page