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Recipe: Almost Home-Made Pea Soup

Soups
ALMOST HOME-MADE PEA SOUP

1 (10 oz) can condensed clear chicken soup
1 (11 1/4 oz) can condensed green split pea soup
1 1/2 soup cans water
1 teaspoon Worcestershire sauce
3/4 cup fine noodles, uncooked

In a saucepan, combine soups, water, and Worcestershire sauce. bring to a boil.

Add noodles. Cover tightly, reduce heat and simmer for 10 minutes, or until noodles are tender.

Servings: 4
Source: How To Cook Like A Jewish Mother by June Roth
MsgID: 3144952
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (7)
Board: Daily Recipe Swap at Recipelink.com
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