Recipe: Chicken Waldorf Salad (using apples, raisins, walnuts and Cool Whip)

CHICKEN WALDORF SALAD

FOR THE SALAD:
2 cups cooked boneless chicken breast (cut in bite size pieces)
1 cup celery (sliced in pieces)
2 cups chopped apple
1/2 cup raisins
1 cup walnuts (coarsely chopped)

FOR THE WALDORF DRESSING:
3/4 cup mayonnaise
3/4 cup thawed Cool Whip whipped topping
1/2 tsp. cinnamon
Pinch of salt

Combine the chicken, apple, celery, walnuts and raisins; set aside.

Stir together the mayonnaise, Cool Whip, cinnamon and salt. Mix with the salad ingredients. Chill before serving.

From: Leslie WA