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Chocolate Dessert from Your Place or Mine: Cooking at Home with Restaurant Style by Jean-Christophe Novelli with Sheila Keating
"Most chefs have a version of a chocolate dessert that's firm on the outside, but when cut open reveals a soft, silky chocolate center. There are many tricks to help achieve this effect, but this is one of the simplest. All that is required is to bake the desert to a precise timing that allows the outside to become firm, leaving the center soft."
Chocolate Dessert from Your Place or Mine: Cooking at Home with Restaurant Style by Jean-Christophe Novelli with Sheila Keating
"Most chefs have a version of a chocolate dessert that's firm on the outside, but when cut open reveals a soft, silky chocolate center. There are many tricks to help achieve this effect, but this is one of the simplest. All that is required is to bake the desert to a precise timing that allows the outside to become firm, leaving the center soft."
MsgID: 147799
Shared by: Betsy at TKL
In reply to: ISO: Chili's Molten Chocolate Cake
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Betsy at TKL
In reply to: ISO: Chili's Molten Chocolate Cake
Board: Copycat Recipe Requests at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Chili's Molten Chocolate Cake |
| Vanessa Mullin | |
| 2 | Recipe(tried): Individual Fallen Chocolate Cakes |
| Ginny D | |
| 3 | Recipe: Godiva Molten Chocolate Cakes with Orange Cream (using Gran Marnier) |
| Betsy at Recipelink.com | |
| 4 | Recipe: Chocolate Dessert with Soft, Silky Chocolate Center |
| Betsy at TKL | |
| 5 | Recipe: Chocolate Melting Cakes with Bananas |
| Betsy at TKL | |
| 6 | Recipe: Consentino Winery Molten Chocolate Cakes (makes 10, make ahead) |
| Betsy at Recipelink.com | |
| 7 | Recipe: Molten Chocolate Cakes |
| Betsy at Recipelink.com | |
| 8 | ISO: high altitude molten cake |
| Mommy Beautiful Princess | |
| 9 | Recipe: Molten Chocolate Cakes II |
| Haneen...jordan | |
| 10 | Recipe: Molten Chocolate Cakes |
| Haneen...jordan | |
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