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Fresh Peach Ice Cream
Source : Delicious Decisions
Serving Size : 12
3 cups peach pulp and juice
1 large orange - juice from
3 lemons - juice from
3 cups sugar
1 teaspoon vanilla
1 quart milk
1 pint cream
Mix together peach pulp, all juices, sugar, and vanilla. Let stand at room temperature three hours. Mix with milk and cream and pour into an ice cream maker. Freeze
Source : Delicious Decisions
Serving Size : 12
3 cups peach pulp and juice
1 large orange - juice from
3 lemons - juice from
3 cups sugar
1 teaspoon vanilla
1 quart milk
1 pint cream
Mix together peach pulp, all juices, sugar, and vanilla. Let stand at room temperature three hours. Mix with milk and cream and pour into an ice cream maker. Freeze
MsgID: 3120010
Shared by: Dianne, CA
In reply to: Recipe: Assorted Recipes
Board: Daily Recipe Swap at Recipelink.com
Shared by: Dianne, CA
In reply to: Recipe: Assorted Recipes
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (7)
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| Reviews and Replies: | |
| 1 | Recipe: Assorted Recipes |
| Betsy at Recipelink.com | |
| 2 | Recipe: Fresh Peach Ice Cream |
| Dianne, CA | |
| 3 | Recipe: Peachy Bread Pudding |
| Dianne, CA | |
| 4 | Recipe: Peach Cobbler with Cinnamon-Swirl Biscuits |
| Dianne, CA | |
| 5 | Recipe: Chewy Cereal Bars |
| Dianne, CA | |
| 6 | Recipe: Caramel Apple Bars |
| Dianne, CA | |
| 7 | Recipe: Chocolate-Raspberry Bread |
| Dianne, CA | |
| 8 | Recipe: Citrus-Marinated Chicken |
| Dianne, CA | |
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- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
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- E-mail all site-related questions and comments to:help@recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!