Frozen Yogurt
rec.food.cooking/Jack Ganse
For two heaping bowls of great tasting, nonfat yogurt which doesn't taste like yogurt:
A cup of fresh fruit (try a carton of raspberries which have been tossed in the food processor and strained to get the seeds out, AND a fresh peach cut up in little cubes)
1/4 to 1/3 cup of sugar depending on your sweet tooth
16 ounces of nonfat plain yogurt with the excess juice drained
Freeze as directed in ice cream machine
Enjoy! (especially since you're talking under 200 fat-free calories)
rec.food.cooking/Jack Ganse
For two heaping bowls of great tasting, nonfat yogurt which doesn't taste like yogurt:
A cup of fresh fruit (try a carton of raspberries which have been tossed in the food processor and strained to get the seeds out, AND a fresh peach cut up in little cubes)
1/4 to 1/3 cup of sugar depending on your sweet tooth
16 ounces of nonfat plain yogurt with the excess juice drained
Freeze as directed in ice cream machine
Enjoy! (especially since you're talking under 200 fat-free calories)
MsgID: 317994
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2002-01-01
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2002-01-01
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Chat Room Recipe Swap - 2002-01-01 |
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| 4 | Recipe: Chocolate Meringue Pie |
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| 5 | Recipe: Frozen Yogurt |
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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