Recipe(tried): Mediterranean Shrimp
Misc.MEDITERRANEAN SHRIMP
1 (14 ounce) can diced tomatoes (Italian herb variety)
1/2 cup chopped green onions
2 teaspoons chopped fresh oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
1 pound small shrimp, peeled and deveined
4 ounces feta cheese, diced
cooked orzo
Heat large nonstick skillet over medium-high heat. Add tomatoes. Add onions, oregano, salt and pepper. Cook until slightly thickened, about 5 minutes. Stir in shrimp and cook until pink, 5 to 7 minutes. Toss with feta cheese. Mix in cooked orzo and serve.
Yield: 4 servings
1 (14 ounce) can diced tomatoes (Italian herb variety)
1/2 cup chopped green onions
2 teaspoons chopped fresh oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
1 pound small shrimp, peeled and deveined
4 ounces feta cheese, diced
cooked orzo
Heat large nonstick skillet over medium-high heat. Add tomatoes. Add onions, oregano, salt and pepper. Cook until slightly thickened, about 5 minutes. Stir in shrimp and cook until pink, 5 to 7 minutes. Toss with feta cheese. Mix in cooked orzo and serve.
Yield: 4 servings
MsgID: 052548
Shared by: Beth, Georgia
In reply to: Recipe(tried): Pasta and Shrimp Without Cream Sauce - R...
Board: Healthy Cooking at Recipelink.com
Shared by: Beth, Georgia
In reply to: Recipe(tried): Pasta and Shrimp Without Cream Sauce - R...
Board: Healthy Cooking at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Pasta and Shrimp recipe without a cream sauce |
Marti Kentucky | |
2 | Recipe(tried): Pasta and Shrimp Without Cream Sauce - Reply to Marti |
Marilyn, Tracy CA | |
3 | Recipe(tried): Mediterranean Shrimp |
Beth, Georgia |
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