Recipe: No Bake Cereal Bars
Misc. recipelink.com Chat Room Recipe Swap – 2000-12-27
From: recipelink.com
Recipe(tried): Snacks for Kids
Posted By: Dawn in CO
Date: July 17th 1998
Board: recipelink.com Cooking Club
My kids still enjoy popcorn, graham crackers, and pretzels for snacks, sometimes even a peanut butter sandwich.
Oh! And a new favorite of son, his wrestling Coaches, and the team is:
No-Bake Bars
4 C. Cheerios
2 C. Rice Krispies
2 C. dry roasted peanuts
2 C. M & M's
1 C. light corn syrup
1 C. sugar
1 1/2 C. creamy peanut butter
1 teaspoon vanilla extract
In a large bowl, combine the first 4 ingredients, set aside. In a saucepan, bring corn syrup and sugar to a boil, stirring frequently. Remove from heat; stir in peanut butter and vanilla. Pour over cereal mixture and toss to coat evenly. Spread into a greased 15x10x1-inch baking pan. Cool. Cut into 3x3" bars. Yield: 15 bars.
My friend used a 12x17" jelly roll pan and got about 32 bars. I used a 9x13 pan, and made a couple of batches for the team.
A favorite for the girls tennis team is:
Golden Graham cereal Bars:
I used the Rice Krispie Bar recipe, but used Gold Graham cereal instead of Rice Krispies, and also added some chocolate chips after stirring
in the cereal. Sure is cheaper to make your own than buy the box of them.
My kids also enjoy banana bread, pumpkin bread, and muffins-when it's not too hot to bake them.
From: recipelink.com
Recipe(tried): Snacks for Kids
Posted By: Dawn in CO
Date: July 17th 1998
Board: recipelink.com Cooking Club
My kids still enjoy popcorn, graham crackers, and pretzels for snacks, sometimes even a peanut butter sandwich.
Oh! And a new favorite of son, his wrestling Coaches, and the team is:
No-Bake Bars
4 C. Cheerios
2 C. Rice Krispies
2 C. dry roasted peanuts
2 C. M & M's
1 C. light corn syrup
1 C. sugar
1 1/2 C. creamy peanut butter
1 teaspoon vanilla extract
In a large bowl, combine the first 4 ingredients, set aside. In a saucepan, bring corn syrup and sugar to a boil, stirring frequently. Remove from heat; stir in peanut butter and vanilla. Pour over cereal mixture and toss to coat evenly. Spread into a greased 15x10x1-inch baking pan. Cool. Cut into 3x3" bars. Yield: 15 bars.
My friend used a 12x17" jelly roll pan and got about 32 bars. I used a 9x13 pan, and made a couple of batches for the team.
A favorite for the girls tennis team is:
Golden Graham cereal Bars:
I used the Rice Krispie Bar recipe, but used Gold Graham cereal instead of Rice Krispies, and also added some chocolate chips after stirring
in the cereal. Sure is cheaper to make your own than buy the box of them.
My kids also enjoy banana bread, pumpkin bread, and muffins-when it's not too hot to bake them.
MsgID: 312871
Shared by: Chat Room
In reply to: Recipe: Recipes Kids Love (15)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Recipe: Recipes Kids Love (15)
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!