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Recipe: Panackelty

Main Dishes - Casseroles
Hi Stephen,
I found this on a message site called Delia. The site is from England. Hope it is what you are looking for!

Panakelty
Posted by Sylvia
The recipe which I have is Panackalty. I have had it for many years. Perhaps it will help:

1 lb potatoes, peeled and sliced,
1 lb onions, sliced,
8oz corned beef,
salt & pepper,
1/2 pint stock.

Layer potatoes, corned beef and onion, finishing with a layer of potato in a 2 pint dish. Season between layers. Pour in stock to come to level of potatoes.

Bake at 190C for approx 1 hour.

You could add other vegetables if you wish.
MsgID: 038833
Shared by: Judy/Quebec
In reply to: ISO: panackelty
Board: International Recipes at Recipelink.com
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Reviews and Replies:
1 ISO: panackelty
  Stephen Goldsmith UK
2 Recipe: Panackelty
  Judy/Quebec
3 Recipe: Panakelty
  Phil Doyle - Coventry
4 Recipe(tried): Panackelty - Variation
  Enid Suffolk England
5 Recipe: Panackelty (corned beef version)
  lovestobake
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