Recipe: Panackelty

Hi Stephen,
I found this on a message site called Delia. The site is from England. Hope it is what you are looking for!

Panakelty
Posted by Sylvia
The recipe which I have is Panackalty. I have had it for many years. Perhaps it will help:

1 lb potatoes, peeled and sliced,
1 lb onions, sliced,
8oz corned beef,
salt & pepper,
1/2 pint stock.

Layer potatoes, corned beef and onion, finishing with a layer of potato in a 2 pint dish. Season between layers. Pour in stock to come to level of potatoes.

Bake at 190C for approx 1 hour.

You could add other vegetables if you wish.