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Recipe(tried): Planters Rum Punch

Beverages
PLANTERS RUM PUNCH

2 1/2 cups unsweetened orange juice, (preferably fresh)
2 1/2 cups unsweetened pineapple juice
2 1/2 cups canned apricot nectar
1 1/4 cups unsweetened lime juice (preferably fresh)
2 1/2 cups Gold label rum
16 fresh or canned pineapple chunks
16 maraschino cherries

Mix and chill the fruit juices and rum.

Serve in a glass pitcher with ice cubes. Garnish each drink with a pineapple and a cherry on a toothpick.

Makes 16 (6 oz) servings
MsgID: 095865
Shared by: Nikki A. Richards, Atlanta Ga
Board: Party Planning and Recipes at Recipelink.com
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