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Recipe: Scotch Eggs

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Hi Lorraine,
I found this recipe at bed & breakfasts online.

Scotch Eggs
Magnolia Place Bed & Breakfast
Magnolia, Arkansas


2 teaspoons flour
salt and pepper
Paprika
3 hard boiled eggs
1 drop hot sauce
1/2 lb. sausage
1 egg, beaten
breadcrumbs

Season flour with salt, pepper and paprika. Roll the shelled eggs in flour. Add
drop of hot sauce to sausage, divide into 3 equal parts and cover each egg as
evenly as possible to keep eggshape. Brush with beaten egg. Roll in
breadcrumbs. Bake at 350 degrees for 30-35 minutes.




MsgID: 0037909
Shared by: Donna, Pa
In reply to: ISO: Scotch Eggs
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Loraine B.
2
  Donna, Pa
3
  Loraine B.
4
  Donna, Pa
5
  kt/mn
6
  Loraine
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