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Recipe: Simple Country Captain Chicken (using stewed tomatoes, raisins, and curry powder)

Main Dishes - Chicken, Poultry
SIMPLE COUNTRY CAPTAIN CHICKEN

1 Reynolds Oven Bag, Large Size
2 tablespoons flour
1 (14 1/2 oz.) can stewed tomatoes
1/4 cup raisins, if desired
2 tablespoons packed brown sugar
1 teaspoon curry powder
1/2 teaspoon salt
1 pound boneless, skinless chicken breast halves, cut in 1-inch pieces
Hot cooked rice (to serve)

Preheat oven to 350 degrees F.

Shake flour in Reynolds Oven Bag; place in 13x9x2-inch baking pan.

Add tomatoes, raisins, brown sugar, curry powder and
salt to oven bag. Squeeze oven bag to blend in flour. Add chicken to oven bag. Turn oven bag to coat chicken with sauce. Arrange ingredients in an even layer in oven bag. Close oven bag with nylon tie; cut six 1/2-inch
slits in top.

Bake 35 to 40 minutes or until chicken is tender.

Serve over hot cooked rice.

Servings: 4
Source: Reynolds Kitchens
MsgID: 37707
Shared by: Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
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