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Recipe: Swedish Meatballs

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Swedish Meatballs
recipelink.com Chat Room Recipe Swap - 2001-09-03
From: Kelly~WA
Serves 12 for appetizers

1 lb. ground round
1/4 lb. sausage
1/4 cup bread crumbs
1 tbsp. Worcestershire sauce
1/2 tsp. garlic salt
1/8 tsp. pepper
1/4 cup light cream
1 egg
1/2 cup grated Parmesan cheese

SAUCE:
1 (10 oz.) jar grape jelly
1 (12 oz.) bottle chili sauce

Combine all ingredients except the jelly and chili sauce. Form into small cocktail size meatballs. Brown in oiled electric skillet at 300 degrees. Meatballs may be refrigerated or frozen until served. Melt grape jelly on warm setting in electric skillet. Add chili sauce and mix. Add meatballs to sauce. Heat and hold on warm to serve.

MsgID: 316069
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-09-03
Board: Daily Recipe Swap at Recipelink.com
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