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Recipe: Thai Coconut Soup

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Thai Coconut Soup
rec.food.recipes/Janic412/2001

1 (13 oz.) can coconut milk
1 (13 oz.) can chicken broth
2-3 stalks lemon grass
2 citrus leaves
5-6 Thai red chili peppers, diced
3 scallions, diced
1-2 chicken breasts, boneless, cut into small pieces
1 Tbsp. red chili pepper sauce
2 Tbsp. fish sauce
2 Tbsp. fresh lime juice
1/4 cup fresh cilantro, chopped

Simmer first 7 ingredients (up to and including raw chicken) for about 15 minutes.

Add chili sauce, fish sauce and lime juice. Turn off burner and allow to sit awhile before serving.

Add fresh cilantro just before serving.
MsgID: 3123701
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Fresh Herbs (8)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Recipes Using Fresh Herbs (8)
  Betsy at Recipelink.com
2 Recipe: Thai Coconut Soup
  Betsy at Recipelink.com
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7 Recipe: Basil-Ricotta Stuffed Chicken Legs with Bacon
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8 Recipe(tried): Tuscan Bean Dip
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9 Recipe: Bibb Lettuce with Shrimp, Asparagus, and Chive Aioli
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