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ISO: Angelfood Cake

Misc.
I would love to know if you could make Angelfood cake using Splenda or at least some in place of some of the sugar..and do you have to use the cream of tartar ..My husband and some friends are diabetic and would love to make them a strawberry shortcake using angelfood cake....Thanks in advance....
Linda
MsgID: 0086768
Shared by: Linda, Roebuck,SC
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Linda, Roebuck,SC
2
  Betsy at Recipelink.com
3
  Linda -Roebuck,SC
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  Betsy at Recipelink.com
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