ADVERTISEMENT
- Real Recipes from Real People -

ISO: I need Vegetarian Cheesesteak recipe

Misc.
ADVERTISEMENT
Okay a couple weeks ago my vegetarian friend and i made a vegetarian philly cheese steak and i remember all the ingredients but.. i forgot the measurements. now its not the vegetarian recipe using portobello mushrooms and all that. it's one that includes seitan, vegan worcestshire sauce, minced garlic, olive oil, and your choice of cheese. (the recipe say provolone but i prefer extra sharp cheddar--it gives it more of a meaty zing). but if anyone knows this recipe please post it.
MsgID: 061789
Shared by: Arielle NJ
Board: Vegetarian Recipes at Recipelink.com
  • Read Replies (1)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Apple and Celery Salad
  • APPLE AND CELERY SALAD "Wonderfully tart, crunchy and refreshing. A nice light touch with such a filling meal." 2 Granny Smith apples, cored, and thinly sliced 2 celery ribs, thinly sliced on the diagonal 6 radishes,...
  • Mocha Nut Cheesecakes (food processor)
  • MOCHA NUT CHEESECAKES "These miniature cheesecakes are a combination of chocolate and coffee in a hazelnut and brown sugar cup." FOR THE BASE: 2 cups hazelnuts, toasted and skinned 3 tablespoons...
  • Biechermuesli
  • BIECHERMUESLI (SWISS) Source: Catholic Chronicle, Diocese of Toledo, some time ago Soak overnight: 3 cups oats about 6 cups milk 1 to 3 Tablespoons honey 1/2 to 3/4 cup raisins The next morning add: Fruit of the seas...
ADVERTISEMENT
  • Pea salad
  • This Pea Salad has been made by my family for over 40 years. GARDEN PEA SALAD 1 (16 oz.) can early sweet peas 2 hard boiled eggs, peeled and chopped 1/2 cup chopped sweet onion 1/3 cup chopped sweet pickles 2 Tbsp....
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: I need Vegetarian Cheesesteak recipe
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!