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ISO: Jody

Misc.
Hi Jody,

Thank you for pointing that out, I think you're right. I don't have the original recipe to verify it but I'll make a note in the recipe.

Happy Baking!

Betsy
IN REPLY TO:

ISO: Should the first temperature be set at 350 degrees F? Then decrease to 325?

Jody
MsgID: 0225527
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Colossal Cheesecake
Board: All Baking at Recipelink.com
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