ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

ISO: Paradise Bakery's lemon zester, peanut butter and snickerdoodle cookies

Misc.
I'm crazy to find the recipe for 3 of Paradise Bakery's
cookies. Lemon Zester and Snickerdoodle and Peanut Butter.
MsgID: 1422234
Shared by: Kay Omaha
Board: Copycat Recipe Requests at Recipelink.com
  • Read Replies (5)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Braised String Beans (Fassoulakia Yahni) (Greek)
  • BRAISED STRING BEANS (FASSOULAKIA YAHNI) 1 large onion, chopped 1 small garlic clove, minced 3/4 cup olive oil 1 teaspoon tomato paste 1/2 fresh tomato peeled and chopped 1 pound string beans parsley or mint, chopped ...
  • Taco Bell Bell Burger and Mild Border Sauce from 1960's
  • TACO BELL "BELL BURGER" FROM 1960'S From about the mid-1960's through the mid-1970's Taco Bell made a Sloppy Joe like sandwich called the "Bell-Burger". It used the same flavored ground beef mixture as a crunchy taco,...
  • Kung Pao Chicken without Whole Peanuts (serves 2)
  • KUNG PAO CHICKEN WITHOUT WHOLE PEANUTS "This is a variation on Kung Pao Chicken with the peanuts replaced by peanut butter added to the chicken marinade. It is a spicy chicken dish with red pepper, ginger, garlic, and...
ADVERTISEMENT
  • Cauliflower in a Piquant Tomato Sauce (Indian)
  • CAULIFLOWER IN A PIQUANT TOMATO SAUCE 1/4 cup canola oil 3 whole dried red chiles 1 1/2 teaspoons cumin seeds 2 inch piece fresh ginger, peeled and cut into fine julienne 1 small head cauliflower (about 2 pounds),...
  • Chocolate Pecan Pie (repost)
  • This family favorite comes from Better Homes and Gardens “Chocolate” Cookbook. It has been on the menu for every occasion for many years! I always have to make an extra one for my daughter to take home.(That means that I...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: Paradise Bakery's lemon zester, peanut butter and snickerdoodle cookies
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!