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ISO: pet cream/buttermilk

Misc.
My recipe calls for pet cream in an cooked icing, can I use buttermilk instead. Thanks
MsgID: 0084514
Shared by: Cathy, Baton Rouge
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
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  Cathy, Baton Rouge
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  Betsy at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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