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ISO: Piccadilly's Mac n Cheese - questions

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I wanted to thank you for posting this recipe. The first time I tried this mac n cheese at piccadilly's I became addicted to it. I swear I've gain some extra weight just from eating this wonderfully delicious side dish :)

However, when i did find this recipe I became so estatic and couldn't wait to try it at home. I made it last night, and well I do consider myself a decent cook I completely messed up this much anticipated dish.

It did not turn out right at all, and I did follow the recipe word for word. The "Sauce" which is butter & flour,milk mixture came out so growse, and thick and looked like grits lol. It was not appealing at all.

Can someone help or am i just doing it wrong or what ?
Please email me with any suggestions. Thanks, Rachael
MsgID: 1432468
Shared by: Rachael, FL
In reply to: Morrison's Cafeteria Macaroni and Cheese...
Board: Copycat Recipe Requests at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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