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ISO: Using heavy baking pans for cakes

Misc.
The last time I was up in the states I bought myself some good deep, nine inch round baking pans. I belive the brand name is Chicago . They are wonderful for making sticky buns. My question is can I use them for cakes. They are much heavier than anyother cake pans that I have. Is it necessary to adujst time or oven temperature.

MsgID: 028750
Shared by: Sunny/ Brazil
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 ISO: Using heavy baking pans for cakes
  Sunny/ Brazil
2 Heavy Baking Pans
  Susan, Hawaii
3 Thank You: Thank you Susan (nt)
  Sunny/Brazil
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