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Thank You: Kim's recipe sounds close

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Jackie, the recipe submitted by Kim, WA sounds like it could be what I remember. I can't wait to try it out and see how close it comes. My mother always served it for supper, but brunch sounds like a great idea. I'm getting hungry just thinking about it. Joanie
MsgID: 0213913
Shared by: Joanie, Ohio
In reply to: Re: Biscuits with Corned Beef Hash Filli...
Board: All Baking at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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