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Recipe(tried): Very Best Scones

Breads - Breakfast Breads
This recipe makes the best scones in the world! I make them with mini chocolate chips....you can add anything!

VERY BEST SCONES

1 cup sour cream
1 teaspoon baking soda
4 cups all-purpose flour
1 cup white sugar
2 teaspoons baking powder
1/4 teaspoon cream of tartar
1 teaspoon salt
1 cup butter
1 egg
1 cup raisins

In a small bowl, blend the sour cream and baking soda, and set aside.

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking sheet.

In a large bowl, mix the flour, sugar, baking powder, cream of tartar, and salt. Cut in the butter. Stir the sour cream mixture and egg into the flour mixture until just moistened. Mix in the raisins.

Turn dough out onto a lightly floured surface, and knead briefly. Roll or pat dough into a 3/4 inch thick round. Cut into 12 wedges, and place them 2 inches apart on the prepared baking sheet.

Bake 12 to 15 minutes in the preheated oven, until golden brown on the bottom.
MsgID: 1424786
Shared by: Amy FL
In reply to: ISO: Great Harvest Bread Company scones
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1 ISO: Great Harvest Bread Company scones
  Wendy - Monaca, Pennsylvania
2 Recipe(tried): Very Best Scones
  Amy FL
3 Recipe(tried): Very Best Scones - OMG Scones!
  Barbara, San Clemente, CA
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