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Thank You: Warren, Ohio Hot Dog Shoppe Chile-S

Misc.
I thank you for your help :) It is not what I am looking for...I have come close to making it... just not right... I use much of what you sent along with my spaghetti sauce, beef broth and a dash of red chili peppers (fresh ground) , a dash or so of mustard and tad of Worcestershire ... I ended up with a good tasting sauce, but had a little to much tomato taste and my dash of pepper was a tad long :)))... One of the tricks is to steam the buns.
MsgID: 0054613
Shared by: Larry Washington
In reply to: Recipe(tried): Toledo Hot Dog Sauce
Board: Cooking Club at Recipelink.com
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