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Desserts
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Category: Desserts 
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  • Molasses Cookies (3) and Gingerbread Recipe
  • Molasses Cookies 3/4 cup shortening 1 cup sugar 1/4 cup molasses 2 cups flour 2 teaspoons soda 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon ginger 1/2 teaspoon cloves additional sugar Cream toge...
  • Chocolate Rice Krispies Meatballs
  • CHOCOLATE RICE KRISPIE MEATBALLS I made the normal rice krispie treat recipe - except - I used Coco-Krispies (instead of reg Rice Krispes) (6 cups) 1 bag of jumbo marshmallows (they were coco marshmallows) ...
  • Pineapple Topping (for Chinese egg custard buns)
  • Hey, I've been looking for a recipe for the same exact tasty little pastries. anyway, I ended up finding this thread and it has a recipe on it but the topping seems to have stumped you guys as well. However, through end...
  • Ukrainian Walnut Almond Torte
  • WALNUT-ALMOND TORTE: Here is an exceedingly good layered nut torte, the queen of all tortes, that immigrated to Canada with the contributor after the Second World War. It is made of two different batter mixtures. T...
  • UKRAINIAN DESSERT VARENYKY (dumplings)
  • Ukrainian Dessert Varenyky (dumplings) DOUGH 2 cups of all-purpose flour 1/2 cup of milk 1 egg 1 teaspoon of salt Pour the flour into a large mixing bowl and make a deep well in the center. Drip in the...
  • Amaretto Chocolate Sauce (using evaporated milk)
  • AMARETTO CHOCOLATE SAUCE 1/2 cup sugar 1/2 cup firmly packed brown sugar 1 (12-ounce) can evaporated milk 12 ounces (2 cups) semi-sweet real chocolate chips 2 tablespoons amaretto (or 1 teaspoon almond extract) ...
  • Butterscotch Cake with Brown Sugar Frosting
  • BUTTERSCOTCH CAKE 1/2 cup butter, softened 1 cup brown sugar; lightly packed 1 egg 2 cups sifted flour 3 tsp baking powder 1/2 cup milk FROSTING: 3/4 cup brown sugar; lightly packed 2 tbsp milk pinch ...
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  • Mango Sauce for Desserts
  • Linda, take a couple of ripe mangos, cut them into cubes, puree them in a food processor, taste, add sugar syrup if needed. Whip about a 1/4 c. heavy cream to med. stiff peaks and gently fold into the puree. Especiall...
  • Green Jello Dessert Salad
  • Green Jello Salad for Dessert Dissolve l pkg lime Jello in l cup boiling water Blend in 8 oz cream cheese 2 cups vanilla ice cream l small can crushed pineapple, drained l cup ground pecans ...
  • 21 Dessert Recipes - Part 2
  • recipelink.com Chat Room 10-22-99 Just Desserts - Part 2 eggy/oz (10:12:14) : Fresh Orange Sponge Cake (not tried) (one 10-inch tube cake) 1 3/4 cups all-purpose flour 1/2 teaspoon salt 1 cup egg whites ...
  • Chocolate-Caramel Wands with Oreos (serves 24 / 48)
  • CHOCOLATE-CARAMEL WANDS WITH OREOS Source: Kraft Foodservice Yield: 48 servings FOR 24 SERVINGS: 6 oz. caramels 1 tsp. water 24 breadsticks (4 inch) 8 oz. BAKER'S Semi-Sweet Baking Chocolate, melted 2 oz. 1...
  • Sundae Sauce (using pudding mix) (1965)
  • SUNDAE SAUCE "Make it with pudding mix to serve warm or cold over ice cream." 1 package (4 oz.) Jell-O Butterscotch, Chocolate, or Chocolate Fudge Pudding and Pie Filling (not instant) 1/2 cup sugar 1 cup water ...
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  • Chocolate Dessert with Liquid Center
  • Hi Tamar, I think this recipe in our Sample Recipes from Cookbooks section might be what you're looking for. There's a photo along with the recipe. If it isn't, please let us know: Chocolate Dessert with Liquid ...
  • Lamington (Australian dessert)
  • For LAMINGTONS Lamingtons, the staple of all good fetes are said to be named after Lord Lamington, Governor of Queensland from 1895 - 1901 The cake is easier to handle if it is a little stale; day old cake i...
  • Meringue Shells (using marshmallow creme)
  • Meringue Shells 3 egg whites, at room temperature 1/2 tsp. cream of tartar 1/4 tsp. salt 1/4 tsp. vanilla extract 1 (7 1/2-oz) jar Marshmallow Fluff (2 1/2 cups) Heat oven to 200F. Line a large cookie sheet wit...
  • Fried Milk (Spanish/Portuguese)
  • FRIED MILK (SPANISH/PORTUGUESE) 1/2 cup granulated sugar 1/2 cup cornstarch 1/4 teaspoon ground nutmeg 3 cups milk 1 tablespoon margarine or butter 1/4 teaspoon grated lemon peel 2 eggs, well beaten 3/4 cup dry...
  • Ingberlach
  • INGBERLACH 1 lb honey 1/2 lb coarse matzah meal or matzah 1/2 tsp ground ginger sugar or matzah meal Boil ingredients together in a large saucepan until the mixture is thick and forms a ball. (Mixture should re...
  • Thanksgiving Dessert Recipes
  • November 24, 2008 RECIPE SWAP THANKSGIVING DESSERT RECIPES All Thanksgiving Recipes Thanksgiving Dinner Menus and Recipes All Recipes Posted This Week - Mix-and-Match Menu...
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  • Sweet Crepes (TV Food Network, 1990's)
  • SWEET CREPES 1/2 cup all-purpose flour 1/4 cup sugar Pinch salt 2 eggs 2/3 cup milk 1 tablespoons unsalted butter, melted Clarified butter or vegetable oil, for greasing skillet In a bowl whisk together flour...
  • Chocolate Lime Swirl Dessert (4)
  • Hi, Hope one of the following recipes will help. CHOCOLATE LIME SWIRL 25 to 30 chocolate wafer cookies 3 Tbsp. melted butter 1 pkg. lime jello 1/2 c. hot water 1/4 c. lemon juice 1/4 c. sugar 1 can Carnat...
  • Tiramisu (4)
  • Title: TIRAMISU Categories: Desserts, Italian Yield: 8 servings 6 Egg yolks 6 tb Sugar 6 tb Dry Marsala 1 lb Mascarpone room temp. 2/3 c Chilled whipping cream 1/3 c Freshly brewed Espresso coff...
  • Chimicheese Cakes (like Applebee's)
  • APPLEBEE'S CHIMICHEESE CAKE 2 (8 oz.) packages cream cheese, room temperature 1/2 cup sugar 1/4 plus 2 Tbsp. Flour 2 eggs, beaten 1 teaspoon vanilla 1 (20 oz.) can apple slices, very well drained 1/2 cup a...
  • 06-25-10 Recipe Swap - Dessert Recipes
  • JUNE 25, 2010 RECIPE SWAP DESSERT RECIPES Please click the POST REPLY button above to share a recipe This Week's Recipe Swap Topics All Recipes Posted This Week This Week's Mix-and-Match Menu...
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  • All American Flag Dessert
  • Hi Cuppy; Hope this is what you are looking for. ALL AMERICAN FLAG DESSERT 4 cups boiling water, (divided use) 2 4oz or 1 8oz Berry Blue Jello 2 4oz or 1 8oz. Cherry or any red flavor Jello 3 cups cold water...
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