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GORGONZOLA CHEESE-BLUE CHEESE?

Misc.

CAN BLUE CHEESE TAKE THE PLACE OF GORGONZOLA CHEESE IN A RECIPE THAT YOU COOK??? THEY LOOK ABOUT THE SAME BUT I DON'T KNOW IF YOU WOULD GET THE SAME RESULTS. DO YOU KNOW.

MsgID: 0026937
Shared by: Pat/AR
Board: Cooking Club at Recipelink.com
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