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It has been a while since I have made it ..

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but it worked out fine when last I did.
The newpaper clipping recipe does caution to use all the nuts called for and to trust the baking time given (if you are not sure of your ovens temperature maybe this isn't the best recipe)
I was into making the tunnel type cakes for a while. My favorite was a German chocolate one made from a mix with a coconut, pecan, chocolate chip filling.
MsgID: 0014827
Shared by: SueA, CA
In reply to: Re: Tunnel of Fudge Cake
Board: Cooking Club at Recipelink.com
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