Meg, the sugar crust sounds so intriguing...
Misc. do you use white sugar and what temperature do you roast it? Do you put any salt in? I love all the new ideas I find here.
MsgID: 0813269
Shared by: Jeanne/FL
In reply to: Thank You: Jeanne, How Delicious!!
Board: What's For Dinner? at Recipelink.com
Shared by: Jeanne/FL
In reply to: Thank You: Jeanne, How Delicious!!
Board: What's For Dinner? at Recipelink.com
- Read Replies (21)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute